The Pieburger?

Adriano Zumbo's latest creation has us gobsmacked! But are we really that surprised about this Pieburger coming from the man who fed us cronuts?

From his famous macaroons of all sorts to his deadly V8 cake and impossible to recreat croquembouche towers, Zumbo seems to be pushing pastry making to new heights with each year that goes by.

Sweets aside, the patissier looks like he has nailed everything about the two staple Aussie favourites we love to smother in tomato sauce.

Inside this beauty you'll find beef, tomato, cheddar cheese, caramalised onion, beetroot and even fried egg!

This wacky yet genius creation has come about for the latest cover of Taste.com.au magazine, which is to be released today.

Sweet-toothed friends, are we willing to put our sugar cravings on hold for a savoury Zumbo experience?

Check out these other wierdly wonderful concoctions:

Zumbo’s Chouxmaca (Choux Pastry x Macaroon)

Muffnuts (Muffin x Doughnut)

You didn't think I was going to miss putting cronuts on this list did you? But not just any plain cronut… Canada's Cronut Burger! Now you'll never mix up an American cronut with a Canadian one.

The Pepperoni Pizza-Wrapped Bacon Cheeseburger by Boston’s Restaurant and Sports Bar

Pizza Hut’s Burger Crust Pizza

Taco Bell's Waffle Taco

Some genius' Taco Doughnut! Say what?!

The Pizza Pie

Chef Keizo Shimamoto’s Ramen Burger

What about The Sushi Burger at Melbourne's Japanese Cafe Restaurant J? Not bad!